‘Recipes’ Category
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24-Hour “Omelet”
Comments OffFebruary 18, 2010 by atxryan
Otherwise known as a strata. This recipe only slightly modified to one found in Cook’s Illustrated. serves 6 to 8, …
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Saffron Shrimp Crab Cakes
Comments OffNovember 30, 2009 by atxryan
For sauce 1 cup crème fraîche 1 tablespoon chopped canned chipotle chiles in adobo 1/2 teaspoon salt 1/4 teaspoon black …
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Classic Margarita
Comments OffMarch 27, 2009 by Ryan Joy
Ingredients 2 oz tequila (reposado) 1 oz fresh squeezed lime juice 1/2 oz Cointreau 2 tbls sugar Ice Sea salt …
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Recipe: Brandied Orange and Cranberry Sauce
Comments OffNovember 23, 2007 by Ryan Joy
Ingredients: 2/3 cup orange zest 2 cups water 2 cups white sugar 2/3 cup orange juice 1 tablespoon lemon juice …
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Recipe: Pumpkin Crème brûlée
Comments OffNovember 22, 2007 by Ryan Joy
I absolutely love this time of year when everything comes out with a pumpkin-flavored variation. Pumpkin lattes, pumpkin gellato, pumkin …
keep readingCategory Food & Drink, Recipes | Tags: Thanksgiving
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Recipe: Fish Tacos with Mango Salsa
Comments OffApril 30, 2007 by Ryan Joy
After raving about my fish tacos for months, I finally had a chance to share them to much acclaim with …
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Recipe: Japanese soba noodles with ginger chicken, green beans, and jalapenos
Comments OffApril 20, 2007 by Ryan Joy
Sometimes you want a quick meal that doesn’t come out of the freezer or isn’t placed between two slices of …
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‘Just Shuck It’ Party
Comments OffFebruary 26, 2007 by Ryan Joy
I LOVE oysters, as does Jade. Luckily a number of our friends do as well because Jade and I bought …
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Recipe: Four Mushroom Banh Xeo with Red Wine Reduction
Comments OffFebruary 23, 2007 by Ryan Joy
It’d been a long while since I cooked something entirely new that I’d never before attempted, so last night as …
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Good food, good friends, good times…
Comments OffJune 6, 2005 by Ryan Joy
Friday Night’s Meal: Pesto Broccoli & Chicken Pasta Salad Take… 1/2 pound rigatoni pasta 5 ounces fresh broccoli florets 2 …
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